Mackerel Hamburgers

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we're going to prepare a special dish, Mackerel Hamburgers. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Mackerel Hamburgers is one of the most well liked of recent trending foods on earth. It is easy, it's fast, it tastes delicious. It's enjoyed by millions every day. They are nice and they look wonderful. Mackerel Hamburgers is something which I have loved my whole life.
Many things affect the quality of taste from Mackerel Hamburgers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mackerel Hamburgers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mackerel Hamburgers is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we have to first prepare a few components. You can have Mackerel Hamburgers using 7 ingredients and 4 steps. Here is how you cook that.
I made low-calorie hamburgers.
The tip is to knead the fish and egg until sticky.
When forming a patty, slap it with the palm of your hand so it won't break shape when cooking. Recipe by Fushicche
Ingredients and spices that need to be Prepare to make Mackerel Hamburgers:
- 2 Mackerel
- 2 sheets Shiso leaves
- 1 Egg
- 3 table spoons ★ Panko
- 1 dash ★ Ginger
- 1 pinch ★ Salt and pepper
- 1 Lemon juice
Instructions to make to make Mackerel Hamburgers
- Flake the fish and mix well with an egg. Add the thinly chopped shiso leaves and ★ ingredients and keep kneading.

- Form a hamburger patty. Slap with your palm to flatten and to release air pockets.

- Make a well in the middle for a quick cooking time and cook in a pan. Cover with a lid and cook over medium low heat. Once one side has cooked, flip over and lower the heat until cooked, then it's done!

- Pour the lemon juice on as you like.
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So that's going to wrap it up for this special food Recipe of Award-winning Mackerel Hamburgers. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!