Skillet Chocolate Cherry Cake ðÿ’

Hey everyone, it is Jim, welcome to our recipe page. Today, we're going to prepare a special dish, Skillet Chocolate Cherry Cake ðŸ’. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Skillet Chocolate Cherry Cake 💠is one of the most favored of recent trending meals in the world. It's simple, it's fast, it tastes delicious. It's appreciated by millions daily. Skillet Chocolate Cherry Cake 💠is something which I've loved my entire life. They're nice and they look fantastic.
Many things affect the quality of taste from Skillet Chocolate Cherry Cake ðŸ’, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Skillet Chocolate Cherry Cake 💠delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Skillet Chocolate Cherry Cake 💠is 1-2 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Skillet Chocolate Cherry Cake 💠estimated approx 20 mins.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook Skillet Chocolate Cherry Cake 💠using 13 ingredients and 4 steps. Here is how you can achieve that.
My rich chocolate cherry cake...an absolute treat to share between two...or even for one, if you can handle it! Perfect if you're craving something sweet and indulgent. I adore the combination of chocolate and cherries together, one of my favourite cakes being a black forest. Next time you want a quick delicious dessert, perhaps even for a date night, why not give this a try? :)
Note: Haven't got maraschino cherries? You can use frozen or fresh instead, however the end result won't taste as sweet, you may need to add a touch more sugar into the batter. ðŸ’
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Ingredients and spices that need to be Make ready to make Skillet Chocolate Cherry Cake ðŸ’:
- 50 g caster sugar,
- 40 g plain flour,
- 30 g unsalted butter,
- 20 g cocoa powder,
- 1.5 tbsp maraschino cherries, plus 1 tbsp syrup,
- 1 medium egg, beaten,
- 1 tsp vanilla extract,
- 1 pinch salt,
- To serve:
- Single cream OR
- Vanilla ice cream
- Equipment needed:
- 1 small cast iron skillet or bake proof dish (around 6" wide)
Steps to make to make Skillet Chocolate Cherry Cake ðŸ’
- Preheat your oven to 180 (fan). Melt the butter and cream it together with the sugar. Add in the vanilla extract and the egg. Combine.
- Next add the flour, cocoa powder and a pinch of salt. Mix together by folding until a glossy deep brown batter is created.
- Add in 1 tbsp of the cherries, plus 1 tbsp of the syrup they're in, fold through the batter. Grease the skillet with butter or spray with oil to coat. Pour in the batter and bring up to edges using a back of a metal spoon and flatten out neatly. Bake in the centre of the oven for 8-9 minutes until springy to the touch on top. You want the centre to still be a little wet.
- To serve, add a few more cherries on top then pour over a little cream or add a scoop of ice cream. Enjoy whilst still warm! :)
Note: To easily re-heat, transfer to a plate and microwave for 8-10 seconds.
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So that's going to wrap this up for this special food Recipe of Super Quick Homemade Skillet Chocolate Cherry Cake ðŸ’. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!